Food
How two Dunedin foodies ended up looking for spices on a Sri Lankan mountain
There are light-hearted wild goose chases for elusive spices, hilarious scenes with Baghya trying her hand at making local dishes, wide-eyed wanderings through ancient food forests but also instants…
Fruit and Vege Report with Glenn Forsyth
The next 6 week are the most important in the fresh produce year - Fruit and Veggie Minister Glenn Forsyth looks at the run up to Christmas Audio
22 tonnes of cheddar missing after London's 'great cheese heist'
"It seems like a really weird thing to nick," Jamie Oliver says, as truckloads of cheese seemingly vanish into thin air.
Unhappy meal? Submissions overwhelmingly reject Wānaka McDonald's
The majority of submissions made about a McDonald's restaurant opening in Wānaka are not lovin' it.
Fruit and Vege Report with Glenn Forsyth
Glenn Forsyth brings the news from the produce market twice every week - get ready for his FRUIT OF THE WEEK (NZ Encore Mandarins) Audio
The Pre-Panel for 30 October 2024
Today on the pre-panel producer Tom Riste-Smith joins Wallace Chapman & Jesse Mulligan to preview tonight's show. Plus the trio discuss snacking. It turns out all the people saying it's bad your us… Audio
Easy Eats: Crispy red curry rice and tofu salad
This uses leftover cooked and cooled rice to make this flavour-explosion of a salad. Audio
The rise of super-sized sandwiches
"There's definitely a way to build a sandwich," says deli boss Nick Landsman, describing how he bunches up mortadella so it hits the mouth just right.
'Dodgy' - New World, Pak'nSave removing sort-by-price option
The change happened on the supermarket websites in early october. Audio
You've carved your Halloween pumpkin - how to use up the leftovers
From delicious cakes to savoury snacks like nachos, here are nine recipes that use up the insides.
